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THE SHOP
SARI SPACE
Corso Sicilia 26, Trecastagni (CT)
+39 3518850619
Since 2018 we have been bringing the aromas of a unique land to the tables of our consumers. We are producers of spices and herbal teas. We are located on the south-eastern side of the Etna Park. We produce, even organically.
WHO WE ARE
Since 2018 we have been bringing the aromas of a unique land to the tables of our consumers . We are producers of spices and herbal teas. We are located on the south-eastern side of the Etna Park. We produce , even organically .
Our commitment intends to enhance the products of the most genuine Sicilian tradition, which we transform in the laboratory with cutting-edge techniques, involving our customers in the ethical message of local food: healthy, territorial, good, zero km, directly on the table of the conscious consumer.
Strongly Rooted
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The name, a territory
Domenico Fazello in 1558, in his “De rebus Siculis decades duae” indicated under the name “Sari” the lava stone stones, a fundamental element of the Etna territory.
The idea of Sari was born from Roberto Carbone, a young entrepreneur from Catania and food technologist. Roberto invests resources, knowledge, energy and time in the experience of growing aromatic and medicinal plants on the slopes of the volcano, in a small plot of property, a graduation gift from his parents: a small paradise inside the Etna Park, between Mount Ilice and Mount Gorna, in the Grotta Comune district of Trecastagni. Roberto did not inherit a family culture in the agricultural sector, but decided to stay in his own land.
Here, applying the knowledge learned thanks to his studies, he interprets and re-evaluates the very rich biodiversity of Etna. At the University of Catania, the Department of Agriculture, Food and Environment (Di3A) is now studying the developments of the herbal tea market and publishing scientific papers on the MAP's (Medicinal and aromatic plants) supply chain.
" We are young growers of ideas " is perhaps Roberto's expression that best summarizes and describes the vision of the founder of Sari-Azienda Agricola today.
We invite people to season dishes with new flavours, through colourful, healthy and organic aromatic blends. Using our medicinal plants in the kitchen means adding a healthier character to dishes.
We like to make functional herbal teas that are practical, tasty and beneficial for a person's health.
We only use local, native and seasonal ingredients, an expression of the territory and its excellence.
Two missions, one territory
For us, for everyone
VanguardFor a sustainable market
Being the representatives of the aromatic and medicinal biodiversity of the Etna area, through the creation of spices and herbal teas
Sustainability
Every day we research, reproduce and cultivate raw materials deriving from native species to create sustainable and one-of-a-kind products.
CONTROLLED ORGANIC PRODUCTION
pursuant to EU Reg. 2018/848.
ZERO WASTE
We study the process with a preliminary theoretical approach aimed at reducing waste right from the start.
CLOSE TO THE ENVIRONMENT
We constantly seek eco-friendly solutions for the packaging of our products.
WE DRY WITH CARE
We respect the environment by using only energy produced from renewable sources such as water, sun, wind and heat from the earth, certified by the <> system of the energy services manager, based on EC directive 2009/28/EC
Teaching & Playful Activities
Path of smells and colors.
Know and recognize the territory, orient yourself. Sari-Azienda Agricola welcomes schools by offering the study of spontaneous and cultivated aromatic and medicinal botanicals. During these workshops we play in nature, with nature.
We also help the little ones to develop their 5 senses. We love environmental education. Contact us to find out more!
The shop
The beauty of Sari's pantry is that you can witness and observe the making of our products.
Here we dry, chop and formulate our blends and create dehydrated products. From the Food Lab to the Shop, all in one place!
The latest news from the blog
Etna aromatica: scopri le tisane e spezie di Sari-Azienda Agricola.
author
2024-03-24 16:17
2024-03-24 16:17